Sauté a mix of colorful vegetables such as broccoli, bell peppers, carrots, and snap peas in a wok with soy sauce and your favorite spices.
Blend your favorite fruits like berries, banana, and mango with Greek yogurt or a plant-based alternative.
Roast sweet potatoes and mix them with black beans, corn, and spices. Use the mixture as a filling for whole-grain tortillas.
Spiralize zucchini to create "zoodles" and toss them with homemade pesto made from basil, pine nuts, garlic, and olive oil.
Fill bell peppers with a mixture of quinoa, black beans, corn, diced tomatoes, and spices.
Dice a mix of fruits like strawberries, kiwi, and pineapple. Toss with a splash of lime juice and serve with homemade cinnamon chips made from whole wheat tortillas.
Grate cauliflower to resemble rice and stir-fry with a mix of vegetables, such as peas, carrots, and corn.
Roast butternut squash, blend it with vegetable broth, and season with spices like nutmeg and cinnamon.
Roast a medley of vegetables like bell peppers, zucchini, and red onion. Layer the veggies between whole-grain tortillas with cheese.
Layer Greek yogurt with a mix of fresh or dried fruits, granola, and a drizzle of honey. Repeat the layers for a delicious and nutritious parfait.