10 Vitamin A-Rich Foods to Add to Your Diet

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Sweet Potatoes:

Packed with beta-carotene, sweet potatoes are an excellent source of vitamin A.

Carrots:

Carrots are rich in beta-carotene, a precursor to vitamin A, which is important for eye health.

Spinach:

Dark leafy greens like spinach contain not only vitamin A but also other essential nutrients like iron and calcium.

Kale:

Another leafy green, kale is a nutritional powerhouse that provides a good amount of vitamin A along with other vitamins and minerals.

Butternut Squash:

This winter squash is rich in beta-carotene and can be a tasty addition to various dishes.

Red Bell Peppers:

In addition to being a good source of vitamin C, red bell peppers also contain beta-carotene.

Mangoes:

These delicious fruits are rich in both vitamin A and antioxidants.

Eggs:

Egg yolks contain vitamin A, among other essential nutrients.

Salmon:

Fatty fish like salmon are not only a great source of omega-3 fatty acids but also provide vitamin A.

Liver:

Organ meats, particularly liver, are extremely high in vitamin A. However, it's essential to consume them in moderation due to their high levels of certain nutrients.

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