10 Foods You Should Never Feed to Birds

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Bread:

While commonly fed to birds, especially ducks and geese, bread offers little nutritional value and can lead to malnutrition and health problems.

Dairy Products:

Birds are generally lactose intolerant, and feeding them milk or dairy products can cause digestive issues. Stick to water for hydration.

Chocolate:

Chocolate contains theobromine, which is toxic to birds (as well as many other animals).

Salty Foods:

Chips, pretzels, and other salty snacks are not suitable for birds. Excessive salt intake can cause dehydration and kidney problems.

Alcohol:

Alcohol affects birds similarly to the way it affects humans. It can lead to intoxication, impaired coordination, and other health issues.

Caffeine:

Caffeine is found in coffee, tea, and some sodas. Birds are sensitive to caffeine, and it can cause heart palpitations, restlessness, and other adverse effects.

Avocado:

Avocado contains a substance called persin, which is toxic to many birds. Feeding birds avocado can lead to respiratory distress and other health problems.

Fruit Pits and Seeds:

While many fruits are safe for birds, avoid giving them the seeds and pits. Some seeds contain cyanide, which can be harmful if ingested.

Onions and Garlic:

Onions and garlic, whether raw, cooked, or powdered, contain compounds that can damage a bird's red blood cells, leading to anemia.

Moldy or Spoiled Food:

Moldy or spoiled food can be harmful to birds. It may contain mycotoxins that can cause illness or even death.

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